K is almost back yipee!!
Personally on a plate above a saucepan (like when melting chocolate in a bowl!) it’s great. Frying pan is shit as it burns way to easily, Mircowave is better than frying and oven just keep it on low heat. And if it is in crystal it is better to rehydrate its nicer on the nose, tastes better if you have a lot of powder better to keep it in liquid.
To rehydrate….
Put water tho brittel filter then boil the water, after that add the k. Cook K depending on method…… ??(I could be the Delia Smith of Ket cooking)….. and for that extra lovleyness add a couple of drops of banana, strawberry or even vanilla flavor essence so the drip is even more tasty. And you add a little colour to the mix. xx
