Party Vibe

@cheeseweasel 492669 wrote:

Got some reestit mutton on the hob cooking away – my mate brought it down with him from Shetland. It’s pretty much a hunk of cured mutton thats been hung up above a fire to dry for a few months, and it looks and smells like one of those dog treats you find in the pet shop. Leave it on simmer overnight, let it cool, skim all the fat off it then shred the meat and add carrots, neeps and tatties and cook ’til done. Fucking tasty and a really unique flavour.

Damn man, that sounds well good. Personally, about to start the day with a bacon sandwich…………or maybe 2!

@NN~Gazatryptamine 492707 wrote:

Nothing yet, I’m will I bed…

Any relation to will I am? lol

@NN~Gazatryptamine 492727 wrote:

I wasn’t very awake bruv! I am now though….its hard to type on a phone, while half asleep and too murr to Burr

Ha ha, sorry mate, can’t help being a facetious twat sometimes! Guessing if you’re making a big meal later you must be feeling a bit better then bud?

@NN~Gazatryptamine 492731 wrote:

Hmm feel bettER but still pretty shitty, cooking for the family cause I’m the only one who knows the recipe

Aaahh, ain’t you a good lad, lol. Always nice to know that ya culinary skills are appreciated mate. U gonna slice the onions with a razor blade & do it proper style or u gonna cheat & use a knife?

@NN~Gazatryptamine 492734 wrote:

The razor blade is just to much effort for something I could do in 5 or 6 deft swipe of a knife lol doubt I’m gonna start cooking until later, to lazy at the minute and I’ve gotta go get some venison to replace the veal.

Lucky you mate, I can’t afford venison, I find it’s always deer! (sorry)

£30? Jesus fuck mate, how many people were you cooking for?

Nice mate, venison stew, that sounds well good. Question is though, do you have dumplings with it, cause I reckon if it ain’t got dumplings, it ain’t a stew!

And that meal was for 4 people? Man, I’d love to come to dinner at yours, sounds less of a meal, more of an experience that has to be seen to be believed, lol. I thought I made big meals, but I might have to reassess that outlook now!

Good man, can’t have a stew without any dumplings mate, just feels wrong. To be fair, sunday roast has to be an epic meal though, it should always be spilling off the side of the plate!